In December 2024, renowned chef Aldo Zilli returned to the dining scene with the opening of The Undercroft restaurant in London, in Mayfair. Once intended for a different culinary venture, this unique setting has been transformed under Zilli’s guidance into a distinctive Italian dining experience. Descending into The Undercroft, guests are immediately struck by the ambience that marries historic architecture with contemporary design. The original vaulted ceilings and exposed brickwork of the 18th-century crypt create […]
In the heart of Fitzrovia, Bricco e Bacco restaurant in London brings the culinary traditions of Sicily to the city. Established by the Bergomotti family, famous Sicilian butchers since the 1930s, this restaurant offers an authentic dining experience that reflects decades of expertise in sourcing and preparing premium beef. The London outpost is managed by family members Roberto and Giovanni. It continues this legacy, giving guests a genuine taste of Sicilian hospitality. Upon entering Bricco […]
In December 2024, Pinna restaurant in London opened its doors in Mayfair, marking a new chapter in Italian fine dining in the city. The brainchild of celebrated Sardinian chef Achille Pinna, this upscale restaurant brings a modern interpretation of the island’s rich culinary heritage to one of London’s most prestigious neighbourhoods. Pinna draws inspiration from Sardinia’s coastal flavours and rustic charm while incorporating a contemporary flair. The restaurant’s interior is a harmonious blend of Mediterranean […]
In December 2024, the esteemed Bocconcino Restaurant Group, celebrated for their Mayfair and Soho establishments, unveiled Osteria del Mare restaurant in London. This latest venture brings the essence of Italy’s coastal dining to the city. This is where rich culinary traditions pair with a contemporary, upscale dining experience. Upon entering Osteria del Mare, guests are transported to the beaches of Forte dei Marmi. The interior design masterfully combines natural wood and stone elements, evoking the […]
On Maddox Street in Mayfair, Toum restaurant in London brings a fresh take on Lebanese dining to one of the city’s most luxurious neighbourhoods. Opened in December 2024 by Tarek and Monika Farah—renowned for their work with Aline—Toum takes its name from the iconic Lebanese garlic sauce. The concept centres around modern Lebanese rotisserie, blending traditional recipes with Mediterranean and French influences for an elevated dining experience. As you step into Toum, you’re welcomed by […]
London’s culinary scene is a tapestry of global flavours, and Indian cuisine has long held a distinguished place at its heart. From centuries-old recipes soaked in tradition to innovative interpretations that push boundaries, fine dining Indian restaurants in London offer a truly remarkable experience. Each restaurant combines artistry, […]
Capital A List Membership includes access to exclusive clubs, bars, events, priority restaurant bookings, and many other benefits. For more information please visit Capital A List Membership. London’s culinary landscape celebrates global diversity; Peruvian food is among the standout cuisines making waves. Peruvian cuisine has carved a niche in the city’s fine dining scene because of its vibrant flavours, fresh ingredients, and unique fusion of culinary traditions. From the tangy zing of ceviche to the […]
London is home to some of the world’s most remarkable dining experiences. Among the city’s iconic establishments, restaurants like The Ivy have long been celebrated for their charm, service, and interiors. This guide reveals restaurants that echo The Ivy’s appeal while bringing their unique flair. From the historic […]
Welcome to the vibrant city of London, where the list of things to see and do is endless. One of the best ways to take in the city’s iconic skyline and bustling atmosphere is by visiting its rooftop bars. And if you’re in the mood for a little […]
Knightsbridge, one of London’s most exclusive districts, is known for its luxury, sophistication, and lifestyle. The area is home to high-end stores, gourmet restaurants, and extravagant hotels. However, Knightsbridge’s authentic charm lies in its beautiful rooftop bars. From stunning skyline views to exquisite cocktails and delectable food, Knightsbridge’s […]
Luna Wine Bar in London, set to open in spring 2025, is the latest venture from restaurateur Jay Patel and chef Matt Beardmore, the team behind the acclaimed Legare. Located on Shad Thames, directly opposite Legare, Luna offers wine enthusiasts and food lovers a cosy and intimate setting. The interior of Luna is designed to exude warmth and comfort, featuring wood-panelled walls and candlelit tables. With seating for 28 guests inside and an additional 6-8 […]
Santo Remedio Casona & Cantina restaurant in London is a Mexican dining concept by Edson and Natalie Diaz-Fuentes. It has made its mark on the city’s restaurant scene since its inception in 2016. The brand’s third and latest venture, Santo Remedio Casona y Cantina, opened in Marylebone in 2024. It brought the flavours of regional Mexican cuisine to this upscale neighbourhood. This restaurant builds on the couple’s passion for showcasing the diverse culinary traditions of […]
London is not so far from Ireland, the land of beer and pubs. Because of that, it is no surprise that even the most luxurious neighbourhoods of London would adopt the pub tradition. The best pubs in Mayfair maintain the high quality of everything served around them, pulling […]
Row on 5 restaurant in London, the latest venture of chef and restaurateur Jason Atherton, opens its doors on November 2024, in Mayfair. This establishment will likely become Atherton’s flagship restaurant, offering a meticulously crafted dining experience celebrating the finest British gastronomy. Jason Atherton, a Michelin-starred chef with an illustrious career, has been instrumental in shaping London’s culinary landscape. His portfolio includes acclaimed establishments like Pollen Street Social and City Social. With Row on 5, […]
AngloThai restaurant in London, the much-anticipated restaurant by husband-and-wife team John and Desiree Chantarasak, has opened its doors at 22-24 Seymour Place in Marylebone. This debut establishment blends Thai culinary traditions with British ingredients, reflecting the couple’s diverse heritage. John Chantarasak, a chef with both Thai and British roots, has honed his skills in famous kitchens such as Som Saa and the Michelin-starred Nahm in Bangkok. His culinary journey has been marked by a dedication […]