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From The Magazine

Ibai Restaurant London: A New Basque Steak Culinary Experience Arrives This Summer

May 16th 2024

Ibai restaurant in London is a new Basque steak venue that is opening this summer. It will offer a distinctive culinary experience focused on the rich gastronomy of the French Basque region. Founded by Nemanja Borjanović of Txuleta and William Sheard, Ibai will be located at 90 Bartholomew Close, near St Paul’s Cathedral. This new venue aims to serve high-quality Basque cuisine and enhance the understanding and appreciation of the French Basque culinary heritage in […]

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Ergon House Hotel London: A Blend of Greek Gastronomy and Boutique Hospitality in Covent Garden

May 15th 2024

Ergon House Hotel will arrive in London in 2025. The esteemed Greek boutique hotel brand is famous for its blend of top-tier hospitality and unique gastronomic experiences. It will open its first international venue in London’s Covent Garden. This venture marks a significant expansion for the brand, which has already made a name for itself in Athens with its innovative combination of a hotel, restaurant, and grocery store under one roof. The London Ergon House […]

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Sticks’n’Sushi Richmond Review: New Richmond Destination Blends Japanese and Danish Flavors

May 13th 2024

Sticks’n’Sushi Richmond in London belongs to the famous Danish-Japanese restaurant group. This spring, it expanded its UK presence by opening a new branch in Richmond. Open on Sunday, May 5th, 2024, the Richmond restaurant is the brand’s 13th location in the UK. Located at the intersection of King’s Street and George Street, the restaurant offers the brand’s unique blend of sushi and yakitori sticks. It promises to deliver the same high-quality dining experience Sticks’n’Sushi is […]

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