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Finding affordable restaurants in Mayfair might sound like a contradiction — but tucked between the boutiques and Michelin-starred dining rooms, there’s a growing number of spots offering excellent food at genuinely reasonable prices. Be it handmade pasta, street food, or a stylish Mediterranean brunch, Mayfair has a surprising array of options that won’t break the bank.
This article uncovers the best places in the neighbourhood where quality, atmosphere, and flavour come together without the typical Mayfair markup. From long-standing family-run favourites to modern cafés and creative global kitchens, each venue offers a distinctive experience that proves affordable dining and high standards can go hand in hand — even in one of London’s most exclusive postcodes.
Mercato Mayfair

Mercato Mayfair is one of London’s most distinctive and affordable dining destinations. It has an eclectic street food offering, all inside a Grade I-listed, deconsecrated 19th-century church. Located just off Oxford Street, this food hall is part of the Mercato Metropolitano family, which promotes sustainable, community-first food concepts. The soaring ceilings, stained-glass windows, and restored stonework provide an atmospheric backdrop that feels anything but ordinary for a casual meal.
Spread across four levels, the space features a rooftop terrace, wine cellar, and multiple food and drink stalls. Here, you can find global street food at surprisingly accessible prices, especially for Mayfair. Highlights include German Kraft Brewery for craft beers brewed on-site. Steamy & Co serves bao buns and dumplings. Fresco has amazing traditional Neapolitan pizza, and Raw Bar showcases sushi and poké bowls. There are vegan, gluten-free, and organic options throughout, and many dishes range between £8–£12. This is a budget-friendly gem in one of London’s most exclusive neighbourhoods.
Website: Mercato Mayfair
Address: St. Mark’s Church, N Audley St, London W1K 6ZA
Mayfair Chippy

The Mayfair Chippy is a charming and surprisingly affordable restaurant tucked just off Oxford Street. It offers elevated British classics with a focus on fresh, sustainable seafood. Since opening in 2015, it’s carved out a niche as a go-to spot for locals and tourists craving traditional fare in an elegant yet casual setting. With a Michelin Bib Gourmand and a place in the Good Food Guide, the restaurant proves that great food in Mayfair doesn’t have to come with a hefty price tag.
The décor blends traditional British style with modern touches — think leather banquettes, herringbone floors, and framed vintage prints. It’s intimate but approachable, perfect for a relaxed lunch or pre-theatre dinner.
The menu revolves around the great British fish and chips, served here with finesse. The Mayfair Classic features beer-battered Cornish cod, triple-cooked chips, mushy peas, tartare sauce, and chip-shop curry sauce — all for under £20. There’s also a Surf & Turf with grilled lobster and fillet steak, and a Vegan Tofish option for plant-based diners. Starters like Cornish crab on toast and sides like truffle parmesan fries elevate the experience without inflating the bill.
What sets Mayfair Chippy apart is its ability to deliver comfort, quality, and British charm — all at a price that defies its postcode.
Website: Mayfair Chippy
Address: 14 N Audley St, London W1K 6WE
Sabor

Sabor, meaning “flavour” in Spanish, brings the spirit of Spain’s regional cuisines to Mayfair in an inviting format. Remarkably, it has a price point accessible for a Michelin-starred restaurant. Opened by acclaimed chef Nieves Barragán Mohacho (formerly of Barrafina) and José Etura, Sabor has held one Michelin star since 2018. It is known for its relaxed, energetic atmosphere that captures the convivial essence of Spanish dining.
Located on Heddon Street, Sabor has three sections: the bar (perfect for a quick tapas fix), the open-counter Asador upstairs (featuring larger dishes cooked over fire), and the walk-in Counter on the ground floor. The setting is rustic-chic with Iberian tiles, wooden stools, and the irresistible sounds of sizzling pans and clinking glasses.
The menu is packed with authentic Spanish dishes designed for sharing. Highlights include gambas al ajillo (garlic prawns), octopus with mojo verde, and carabinero prawns grilled to perfection. Many small plates are under £15, and guests can enjoy a meal without splurging.
Sabor stands out because of its rare combination of culinary excellence, genuine warmth, and affordability. This Michelin experience feels more like a spirited evening in San Sebastián than fine dining in Mayfair.
Website: Sabor
Address: 35-37 Heddon St, London W1B 4BR
Nipotina

Nipotina brings fresh air to Mayfair’s dining scene with its laid-back, café-style approach to Italian comfort food. Opened in 2023, this petite, stylish eatery is the brainchild of Benedetta Panisson, who wanted to channel the charm of Italian nonnas (the word nipotina means “granddaughter” in Italian) into a warm, contemporary setting. Located on the quieter end of Duke Street, it offers genuinely affordable prices in a neighbourhood known for extravagance.
The interiors are modern and homely — think sage-green walls, wooden bistro tables, and shelves lined with Italian pantry goods. Nipotina feels like a Milanese café meets a London deli, perfect for breakfast, lunch, or an aperitivo.
The all-day menu celebrates Italian simplicity with finesse. Guests can enjoy freshly made panini filled with mortadella, burrata, or prosciutto cotto; arancini with creamy mushroom or nduja; and rotating pasta specials like rigatoni al pomodoro — all with prices often under £12. There’s also a strong coffee game, pastries in the morning, and aperitivo boards with salumi and cheese in the evenings. It is one of the most affordable restaurants in Mayfair.
Website: Nipotina
Address: 49 S Audley St, London W1K 2QD
Farm Shop

Farm Shop Mayfair offers farm-to-table dining at prices that prioritise value without compromising ethics or quality. Launched by Farmshop Group in late 2023, this Duke Street eatery celebrates British produce and regenerative agriculture, making it a standout destination for conscious diners who still want a stylish setting and elevated food experience.
The space feels like a modern countryside deli meets minimalist café. Wood, stone, and dried foliage dominate the interiors, with shelves stocked with products from British farms and a ground-floor café that flows seamlessly into a dining room. Everything, from the furniture to the menu, nods to sustainability and traceability.
Menus are seasonal and driven by what’s available from partner farms that use regenerative methods. Expect comforting but refined dishes like beef shin ragù with pappardelle, spelt risotto with squash and walnut pesto, and organic farm chicken with cider sauce. Sandwiches and bowls for lunch hover around the £10–£14 mark, while heartier dinner mains remain well-priced for Mayfair. Their sourdough and cultured butter are a must-try.
Here, you can find commitment to transparency, sustainability, and flavour — a rare balance of ethics and affordability in the heart of Mayfair.
Website: Farm Shop
Address: 64 S Audley St, London W1K 2QT
Titu

Titu is one of Mayfair’s best-kept secrets. This is a pint-sized Japanese fusion restaurant on Shepherd Market, delivering punchy pan-Asian flavours in a chic space. With just a handful of tables and a no-fuss attitude, Titu has built a loyal following for its well-executed dishes, charming service, and surprisingly affordable prices, especially for the area.
The interiors are sleek and minimalist, with neutral tones, exposed brick, and warm lighting creating an intimate atmosphere. Its small size (seating around 15 guests) adds to the exclusivity, but the vibe is far more relaxed than you’d expect from a Mayfair address.
The menu focuses on Japanese-inspired comfort food with a modern twist. Their signature gyoza dumplings are a must-try — think wagyu beef, chicken coriander, or prawn and black garlic, perfectly crisped. Other favourites include the miso black cod, salmon teriyaki, and spicy tuna tartare, priced around £8–£10 per dish. There’s also a short but curated drinks list, featuring sake and wine by the glass.
Website: Titu
Address: 1A Shepherd St, London W1J 7HJ
Popina

Popina is a refreshingly down-to-earth spot in Mayfair, an affordable restaurant in Mayfair, and known for its wholesome, seasonal food and warm, neighbourhood café vibes. Founded by Isidora Popović — a Serbian-born chef who began her journey at London’s street markets — Popina first gained acclaim for its baked goods before evolving into a full-fledged daytime restaurant. Located on Duke Street, it offers affordable, produce-driven dishes in a light, inviting space that feels a world away from Mayfair’s glitz.
The interiors are bright and minimal, with whitewashed walls, wooden accents, and open shelving stacked with homemade preserves and pickles. With indoor seating and a few pavement tables outside, Popina is perfect for casual breakfasts, long brunches, or quick lunches.
The menu rotates regularly but always leans toward Mediterranean and Middle Eastern influences. You might find dishes like shakshuka with labneh, roasted aubergine with tahini and pomegranate, and sourdough toast with whipped feta and heritage tomatoes. Their pastries—from buttery croissants to indulgent brown butter financiers—are must-tries. Most dishes cost under £15, and coffee is brewed with beans from top London roasters.
Website: Popina
Address: 83 Duke St, London W1K 5PF
Delfino

Delfino is another an affordable restaurant in Mayfair and is a family-run Italian restaurant that has quietly held its own in Mayfair for over 60 years — long before the area was known for high-end sushi bars and private dining rooms. Located on Mount Street, Delfino offers something increasingly rare in the neighbourhood: traditional Italian hospitality, classic dishes, and remarkably reasonable prices.
The space feels delightfully nostalgic — warm lighting, vintage wall art, crisp white tablecloths, and a steady hum of conversation from long-time regulars. There’s an elegant terrace for al fresco dining, and inside, the ambience is welcoming and unpretentious, making it popular with both residents and savvy visitors.
The menu is vast and unmistakably Italian. Highlights include penne arrabbiata, veal Milanese, and pizza margherita from the wood-fired oven. Their spaghetti alle vongole is a house favourite—perfectly al dente and generously portioned. Pizzas and pastas typically cost between £12 £18, and there’s a well-priced wine list with Italian regional gems.
What sets Delfino apart is its timeless authenticity. In a neighbourhood that constantly reinvents itself, Delfino is a comforting reminder that good food, generous service, and fair pricing never go out of style.
Website: Delfino
Address: 121A Mount St, London W1K 3NW
Ergon Deli

Ergon Deli brings the sun-soaked flavours of Greece to Mayfair in a beautifully curated space that blurs the line between artisan deli, café, and restaurant. Founded by brothers Thomas and George Douzis, this London outpost of the Ergon brand is part of an international restaurant family that celebrates small-scale Greek producers. It is located on Maddox Street and stands out in Mayfair for its fresh, unfussy Mediterranean menu and surprisingly wallet-friendly pricing.
The interiors are modern yet warm, with pale wood shelves stocked with olive oils, vinegars, and spreads from the founders’ native Thessaloniki. Hanging planters and natural light give the space a breezy, relaxed feel — perfect for an informal breakfast or a long, sunlit lunch. It is one of the affordable restaurants in Mayfair.
The menu focuses on Greek comfort food with a gourmet twist. Expect dishes like koulouri with scrambled eggs and feta, loukaniko sausage with eggs and sourdough, and rich spanakopita served warm. Sharing plates include tzatziki, fava bean purée, and grilled halloumi with fig jam, while mains such as moussaka or souvlaki wraps remain under £15. Their coffee, made with beans from Taf in Athens, is also excellent.
Website: Ergon Deli
Address: 15 Maddox St, London W1S 2QG
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