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When it comes to the best London club restaurants, the city offers an exceptional fusion of fine dining and electrifying nightlife. These venues are not just about exquisite cuisine; they are about creating an experience where gastronomy meets glamour. From wealthy interiors to world-class DJs, these establishments cater to a clientele seeking the ultimate night out.
In this curated list, we explore the top 10 club restaurants in London that epitomise luxury and sophistication. Each venue offers a unique ambience, exceptional service, and a menu that delights the senses.
Sexy Fish
Sexy Fish, in Mayfair, is a dazzling fusion of culinary artistry and high-octane nightlife. Since its grand opening in 2015, this Asian-inspired restaurant and bar has become a magnet for London’s elite, offering a visually stunning and gastronomically delightful experience.
The interior, a collaboration between Martin Brudnizki Design Studio and artists like Damien Hirst and Frank Gehry, is a feast for the eyes. Imagine dining beneath Gehry’s shimmering fish lamps, beside Hirst’s bronze mermaids, and near a 13-foot crocodile sculpture—all set against a backdrop of Esmeralda onyx marble and mid-century glamour.
The menu, curated by Chef Director Bjoern Weissgerber, draws heavily from Japanese cuisine. Highlights include the ‘Sexy Tuna Ham’, wagyu tataki, and an array of sushi and sashimi. For those seeking a complete experience, the ‘Sekushi’ tasting menu offers ten courses of signature dishes.
Beyond the plate, Sexy Fish transforms into a lively nightlife venue. With resident DJs spinning seven nights a week and live performances on weekends, the atmosphere is electric. The Coral Reef Room, a private dining space housing two of the world’s largest live coral reef tanks, offers an exclusive setting for special occasions.
Website: Sexy Fish
Address: Berkeley Square House, Berkeley Square, London W1J 6BR
Bagatelle
Bagatelle London embodies the French Riviera’s joie de vivre. Since its inception, this French-Mediterranean “clubstaurant” has blended upscale dining with a lively party atmosphere. It is a standout in London’s luxury dining scene.
The interior has plush velvet seating, ornate chandeliers, and bold artwork that sets the stage for a fantastic evening. As the night progresses, the ambience transforms—soft lighting gives way to dynamic DJ sets. The dining room evolves into a celebration, complete with dancing and impromptu performances.
Culinary offerings at Bagatelle are as impressive as its ambience. Signature dishes include the Tartare de Thon « Bagatelle », a delicate tuna tartare served with an espelette pepper vinaigrette. Taste also the Daurade en Ceviche, a seabream ceviche marinated with mandarin and lemon. For mains, the Côtelette d’Agneau Grillée au Feu de Bois—grilled lamb chops with black garlic purée and roasted cashews—is a highlight. Desserts like the Tropézienne à la Vanille de Madagascar, a light brioche cake filled with Madagascar vanilla cream, provide a sweet conclusion to the meal.
What truly sets Bagatelle apart is its ability to offer a complete evening experience. It’s not just about dining; it’s about immersing oneself in a festive atmosphere where exceptional cuisine meets high-energy entertainment.
Website: Bagatelle
Address: 34 Dover St, London W1S 4NG
The Little Blue Door
Tucked behind an unassuming Egyptian‑blue door on Fulham Road, The Little Blue Door brings house‑party charm to upscale London with effortless sophistication. Voted “Best Bar in London” by Tatler in 2018 and famed for its raucous bottomless brunches, this quirky gem exudes the warmth and spontaneity of your coolest friend’s flat—if that flat had velvet sofas, a fireplace, and a neon-lit laundry room.
As soon as you push through that iconic blue portal, you’re welcomed into a cosy living room peppered with eclectic prints, board games, and intimate nooks made for lingering conversations. The bar‑kitchen hybrid hums at the heart of this space, where mixologists serve playful, film‑inspired cocktails—think a ‘Mary Poppins’ gin‑and‑apple delight or a ‘Shaun of the Dead’ frozen rum drink—right from behind bright mosaic tiles.
The small‑plates menu focuses on inventive comfort food: sea‑bream tacos with pea‑puree, feta‑spinach mezze, and indulgent bites like sausage rolls and truffle‑honey camembert. Come brunch hour, expect smoothie bowls, NYC‑style breakfast burgers, pancakes galore—and free‑flowing prosecco for a festive Saturday.
What truly elevates the experience is the animated atmosphere: weekend DJs, house‑party-style energy, a vending‑machine prosecco station, and a cosy study room complete with a pool table, board games, even a Nintendo 64.
Website:
Address:
Sumosan Twiga
Sumosan Twiga is a sophisticated fusion of Japanese elegance and Italian charm. Launched in November 2016, this three-story venue is the brainchild of a partnership between the acclaimed Japanese restaurant Sumosan and Flavio Briatore’s Twiga brand.
The first floor features a contemporary restaurant adorned with black and bronze accents, inspired by colonial Africa and classic European design. Here, diners can indulge in a menu that blends Italian classics with innovative Japanese cuisine. Signature dishes include wild mushroom risotto with black truffle, paccheri with lobster, and the renowned Alaskan marinated miso black cod.
Ascending to the second floor, guests encounter a cocktail bar featuring a mixology-focused menu and a lively atmosphere. The bar offers a range of cocktails, including the house speciality, the Botanical, crafted with gin, elderflower, Italicus, and basil. The lower ground floor transforms into an exclusive nightclub, offering a nightlife experience with state-of-the-art sound systems and immersive lighting. This space is perfect for those seeking a high-energy environment to dance the night away.
Website: Sumosan Twiga
Address: 165 Sloane St, London SW1X 9QB
Park Chinois
Stepping through the crimson doors of Park Chinois is like entering a world where 1930s Shanghai glamour meets modern London sophistication. Conceived by renowned restaurateur Alan Yau and designed by Jacques Garcia, this venue is a testament to lavish dining and entertainment.
The ground floor, known as Salon de Chine, exudes elegance with its red velvet drapes, gold accents, and live jazz performances. Descend to Club Chinois, and you’re greeted by a sultry, cabaret-inspired space where live performances and DJ sets keep the energy high into the early hours.
Park Chinois offers a menu that celebrates traditional Chinese cuisine with a contemporary twist. Signature dishes include the “Duck de Chine,” a Peking duck served with caviar, and the black truffle dumplings that melt in your mouth. For those seeking a unique fusion, the “Park Carbonara” combines udon noodles with sea urchin and pancetta, offering an East-meets-West experience.
Beyond the exquisite cuisine, Park Chinois is famous for its immersive entertainment. From burlesque shows to acrobatic performances, the venue ensures that every visit is not just a meal but a memorable event. The Wave Bar offers expertly crafted cocktails, such as the “Umami Old Fashioned,” blending black truffle-infused bourbon with mushroom liqueur for a rich, savoury sip.
Website: Park Chinois
Address: 17 Berkeley St, London W1J 8EA
Aqua Kyoto
Atop the historic Dickins & Jones building on Regent Street, Aqua Kyoto offers a fusion of contemporary Japanese cuisine and stylish ambience. Since its inception, it has become a go-to destination for those seeking an upscale dining experience in London’s West End.
The interior design is a blend of modern elegance and traditional Japanese aesthetics. Guests are greeted by a striking circular sushi bar, where skilled chefs craft dishes with precision and expertise. The dining area features dark wood accents, plush seating, and ambient lighting. For those looking to enjoy the city’s skyline, the rooftop terrace provides panoramic views, making it an ideal spot for al fresco dining or evening cocktails.
Aqua Kyoto’s menu showcases innovative Japanese dishes prepared with contemporary techniques. Highlights include beautifully presented sushi and sashimi, as well as hot dishes from the robata grill. The restaurant also offers a popular weekend brunch, featuring sharing starters, unlimited sushi, a choice of main courses like sirloin steak with black pepper teriyaki or pan-fried sea bass with yuzu wasabi dressing, and a selection of desserts—all accompanied by live DJ sets.
Beyond its culinary offerings, Aqua Kyoto is renowned for its lively atmosphere and exceptional service. The Aqua Spirit Bar serves an array of signature cocktails, including the Kyoto Bloody Mary and Yuzu Spritz, perfect for pre-dinner drinks or late-night gatherings.
Website: Aqua Kyoto
Address: 30 Argyll St, London W1F 7EB
The Maine
Inside a restored 18th-century Georgian townhouse, The MAINE Mayfair offers a blend of New England charm and London’s dining scene. Conceived by restaurateur Joey Ghazal, this venue marries old-world elegance with modern sophistication.
The MAINE spans three floors, each offering a distinct experience. The Brasserie exudes grandeur with its glittering chandeliers and a stage set for live jazz and burlesque performances. The Drawing Room, once the salon of the Duke of Montrose, has been reimagined into a light-filled space decorated with mid-century furnishings and a stunning capiz shell chandelier. For a more intimate setting, The Tavern offers a speakeasy vibe with its brick-vaulted ceilings and zinc bar.
The menu at The MAINE is a celebration of North American and European flavours, emphasising fresh seafood and prime cuts. Guests can indulge in dishes like New England clam chowder, steak frites, and the Poseidon Tower—a seafood platter featuring oysters, lobster, and scallops. The raw bar offers a selection of oysters and ceviche, while the grill serves up steaks and whole fish. For dessert, the Key Lime Pie with Chantilly Cream has been lauded as one of the best in Mayfair.
The Brasserie hosts live jazz, blues, and burlesque performances, transforming dinner into a theatrical experience. The venue’s design encourages exploration, with each room offering its unique atmosphere. For those seeking exclusivity, The Secret Club provides an intimate setting with curated music and a touch of mystery.
Website: The Maine
Address: 6, Medici Courtyard, London W1S 1JY
The Parlour at The Ned
Tucked away in the depths of The Ned, The Parlour is an exquisite blend of vintage glamour and modern indulgence. This intimate jazz and cabaret lounge offers a unique dining experience where live entertainment and culinary artistry converge.
The Parlour’s design pays homage to the opulence of the 1930s, featuring dark floral wallpaper and ambient lighting that casts a warm, inviting glow. The centrepiece is a stage where famous artists and emerging talents perform jazz and cabaret acts. The venue’s layout ensures that every guest enjoys an unobstructed view of the performances.
Under the guidance of Executive Head Chef Lee Kebble, The Parlour’s menu is a celebration of classic dishes with a luxurious twist. Guests can indulge in offerings such as caviar, steak au poivre, and chicken Kiev, alongside a sumptuous selection of shellfish. The menu also features a variety of international dishes, including tuna tartare and lobster salad. For dessert, options like baked Alaska and rum-soaked sponge with coconut and pineapple provide a sweet conclusion to the meal.
Live jazz and cabaret performances are integral to the experience, transforming dinner into a theatrical event. An entertainment cover charge of £20 per person applies to dinner bookings, granting guests special access to The Vault after dinner, subject to availability. The venue operates from Wednesday to Saturday evenings, with varying closing times, and maintains a smart casual dress code.
Website: The Parlour at The Ned
Address: 27 Poultry, London EC2R 8AJ
Louie
Louie is a captivating blend of Parisian elegance and New Orleans soul, brought to life by the esteemed Paris Society group and restaurateur Guillaume Glipa. This Covent Garden gem offers a dining experience that marries French sophistication with Southern charm.
The restaurant spans multiple floors, each with its unique character. The Alligator Bar, in particular, stands out with its vibrant energy, offering live jazz performances that transport guests to the NOLA French Quarter.
The menu at Louie is a testament to its Franco-American heritage. Guests can indulge in dishes like sesame-crusted tuna, venison tartare, and the signature seafood gumbo, which has been lauded for its rich flavours. For mains, options range from lamb cutlets with petit pois à la Française to the decadent lobster Thermidor. Desserts, such as the pecan pie and chocolate fondant, provide a sweet conclusion to the meal.
Website: Louie
Address: 13-15 West St, London WC2H 9NE
Inca
Inca London blends Latin American flavours with captivating live performances. Upon entering the restaurant, guests are transported into a world of opulence and intrigue. The interior boasts rich textures, ambient lighting, and a central stage that ensures every seat offers a prime view of the performances. The design draws inspiration from South American culture.
Here, the menu celebrates South American cuisine, infused with Nikkei influences that marry Peruvian and Japanese flavours. Signature dishes include the Aji Amarillo Miso Black Cod, known for its buttery texture and fiery sauce, and the Bluefin Tuna Ceviche, which offers a refreshing burst of citrus and spice. The sharing-style menu encourages communal dining, allowing guests to explore a variety of flavours in one sitting.
Each evening, the venue comes alive with performances that range from sultry dance numbers to acrobatic feats, all choreographed to complement the dining experience.
Website: Inca
Address: 8-9 Argyll St, London W1F 7TF
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