Sticks’n’Sushi Richmond in London belongs to the famous Danish-Japanese restaurant group. This spring, it expanded its UK presence by opening a new branch in Richmond. Open on Sunday, May 5th, 2024, the Richmond restaurant is the brand’s 13th location in the UK.
Located at the intersection of King’s Street and George Street, the restaurant offers the brand’s unique blend of sushi and yakitori sticks. It promises to deliver the same high-quality dining experience Sticks’n’Sushi is famous for. It combines Japanese cuisine’s minimalist aesthetics with Danish culture’s cosy, hygge vibes.
The new restaurant aims to attract local diners and visitors with its inviting atmosphere and commitment to quality. Upon entering, guests are greeted with a warm “irasshaimase” (a traditional Japanese welcome). The interior design of Sticks’n’Sushi Richmond reflects the brand’s signature style, combining clean, modern lines with warm, inviting textures. The restaurant layout features both table seating and a sushi bar where guests can watch as chefs prepare their meals.
This new opening is an expansion for Sticks’n’Sushi and an opportunity to increase its influence in London’s culinary scene. It offers a unique dining experience combining the best Danish and Japanese traditions. With its strategic location and brand reputation, Sticks’n’Sushi Richmond is set to become a new favourite in London’s dining landscape.
Sticks’n’Sushi Richmond Menu
The cuisine at Sticks’n’Sushi Richmond is a harmonious blend of traditional Japanese sushi and Danish culinary principles, embodying a unique fusion. At the heart of their menu are two primary offerings: sushi and yakitori sticks, representing the core of the Sticks’n’Sushi experience.
Sticks’n’Sushi’s extensive sushi menu features everything from classic nigiri and sashimi to creative rolls and platters. Each piece comes with precision using only the freshest fish and seafood. The sushi dishes are famous for their vibrant appearance and delicate flavours, enhanced by traditional accompaniments like wasabi, soy sauce, and pickled ginger.
Complementing the sushi are the yakitori sticks, a concept borrowed from Japanese street food culture but refined for a more gourmet dining experience. These grilled skewers include various options such as chicken, pork, beef, and vegetables, all marinated and cooked over charcoal to impart a smoky, rich flavour. The yakitori menu offers both simplicity and indulgence.
Beyond traditional sushi and yakitori, Sticks’n’Sushi Richmond also innovates with dishes that integrate elements of Danish cuisine, such as using local herbs and incorporating techniques like smoking and pickling, which are common in Nordic culinary practices. This fusion creates unique dishes that offer a new perspective on familiar ingredients.
Sticks’n’Sushi recognizes its guests’ diverse dietary preferences and offers various vegetarian and vegan options. These dishes match the flavour and presentation of the meat-based dishes. The meal experience is rounded off with desserts that blend Danish and Japanese influences, such as green tea ice cream and Danish pastries.
Overall, the cuisine at Sticks’n’Sushi is a testament to the creative possibilities that arise from the fusion of different culinary traditions.
Sticks’n’Sushi Richmond Bookings
Capital A List members can make bookings for Sticks’n’Sushi below.
Sticks’n’Sushi Richmond Cuisine, Dress Code & Address
Cuisine: Japanese/Danish
Dress Code: Casual
Area: Richmond
Address: 80 George St, Richmond TW9 1HA
Website: https://sticksnsushi.com/en/restaurants/london/richmond
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